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Sunday, January 30, 2011

Oriental Dressing



MATERIALS:


Oriental Dressing

1. 3 tablespoons honey
2. 1 1 / 2 tablespoons rice winevinegar
3. 1 / 4 cup mayonnaise
4. 1 teaspoon Grey Poupon Dijon mustard
5. 1 / 8 teaspoon sesame oil

Salad

1. 1 egg
2. 1 / 2 cup milk
3. 1 / 2 cup flour
4. 1 / 2 cup corn flake crumbs
5. 1 teaspoon salt
6. 1 / 4 teaspoon pepper
7. 1 boneless, skinless chicken breast half
8. 2-4 cups vegetable oil (for frying)
9. 3 cups chopped romaine lettuce
10. 1 cup red cabbage
11. 1 cup Napa cabbage
12. 1 / 2 carrot, julienned or shredded
13. 1 green onion, chopped
14. 1 tablespoon sliced almonds

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