Material-)
- Tofu fried triangle of 4 pieces. Cut one side to be filled dough
- Meat 100 Gram mackerel fish
- 2 tbsp sago flour
- ¼ tablespoon salt
- Pepper ¼ tablespoon
- leaves onion 1 stick. Bed
- Tongcai ½ tablespoon
- Chicken powder (instant chicken broth / powder)
- Water ½ cup
How to make a-)
- input into the batter out. Be compact enough and boil until cooked. Move to a bowl
- Boil all remaining ingredients together and add 2 cups water and bouillon powder
- Pour over the idea. Add green onion and tongcai


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