Tuesday, January 25, 2011
White Clam Soup
materials))
1. white clam: 20 Gram (clean boiled)
2. ginger: 10 Gram
3. garlic: 10 Gram
4. wotel: 20 Gram
5. salt: 1 / 2 tsp
6. pepper: 1 / 4 tsp
7. Water: 1 liter
How to make a-))
1. boiled all the ingredients until cooked



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